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Food & Feed Testing >> Food Product Testing >> Mycotoxins & Biotoxins

Mycotoxins & Biotoxins

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Mycotoxins are toxic secondary metabolites produced by fungi. Several hundred substances are known. Biotoxins or natural plant toxins are secondary metabolic products, formed by plants to protect against herbivores by many plant species worldwide. Both mycotoxins and biotoxins can show acute or chronic toxic effects towards humans and animals even in trace level.

The network of Eurofins Food Testing companies in Malaysia offer comprehensive risk-orientated mycotoxin and biotoxin testing package includes screening and confirmatory methods for all regulated and a broad range of additional mycotoxins and biotoxins. 

Our portfolio covers a large range of confirmatory and screening methods for all common
food and feed matrices including the following substances:

• Aflatoxins B1, B2, G1, G2, M1
• Ochratoxin A (OTA)
• Deoxynivalenol (DON)
• Zearalenone
• Fumonisins B1, B2, B3
• T-2 / HT-2 toxin
• Citrinin
• Patulin
• Ergot alkaloids
Further mycotoxins
• Alternaria toxins
• Beauvericin
• Enniatins A, A1, B, B1
• 3- and 15-Acetyldeoxynivalenol
• Nivalenol
• Masked mycotoxins (DON-3-glycoside)
• Sterigmatocystin
• Moniliformin
• Fusarenone X
• Fusaric acid
• Neosolaniol
• Mono- and Diacetoxyscirpenol
• Cyclopiazonic acid
• Others

Please feel free to contact us and click here for online enquiries.